Cretan Diet & Recipes
Read and learn about the famous Cretan Diet
Thursday, 23 August 2007
How to cook: Lamb stew in clay pots
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In Greek: Yiouvetsi INGREDIENTS 1 kg of lamb (chops/neck, whatever) 3 sliced onions 1 litre/1 quart of tomato puree' or tomato paste for...
How to cook: Spaghetti with lobster
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In Greek: Astakomakaronada INGREDIENTS 1 big lobster 2 large onions chopped 4 whole cloves 1 tsp cinammon 1/2 cup of olive oil 1 can of toma...
Tuesday, 14 August 2007
How to cook: Moussaka
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(serves 4-6) 500 gm minced lamb (or Beef) Can of tomatoes 1 finely chopped onion Finely chopped garlic (to taste) 1 kilo aubergines ...
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